Essay Corrections available at http://www.ieltswritingtask.net/ https://www.facebook.com/IeltsWritingTask-205577652822039/ https://www.youtube.com/c/ieltsessaycorrection Nowadays, copyrighting is a contentious issue that has been generally evident in various aspects. This essay will discuss the issues using the examples of revising the law and economic financial outcry to demonstrate arguments and support points.
Firstly, revision in copyright mandates could substantially offer a variety of creativeness. This is largely because society today with the current trends have the capability of transforming an original work into a more diverse and creative manner. For example, a recent study from American School of Media presented an increasing trend of video editing using the original music of an artist into a more interesting events such as wedding proposals and documentaries. Therefore, revising the law at some extent could eventually improve the original copy with a certain limit and benefit its original owner.
Secondly, removal of these rules and regulations in the society would be a disastrous action. This is due to the fact that people may intentionally abuse the videos of various artists, which could devastate the industries financial aspect. For example, pirating latest movies from its initial release and deliberately broadcasting into a variety if media sites could significantly impact the revenues of the producers. Hence, this could also affect the total tax returns generated from these productions that could benefit the general public. As a consequence a society’s economy would certainly suffer from this outrageous events.
To conclude, I wholeheartedly think that revising the copyright laws into a more flexible manner would be beneficial from further creativeness. However, stripping these laws and regulations would illustrate a negative effect in the society.
The bar graph illustrates the total percentage of caloric intake among three different age groups of British men in four specific sources.
Dairy products is the most popular among ages 0 to 24 years old with over 40% as compared to meat and vegetables with almost half of that number, while pulses has the least with under 20%. In middle age group of 25 to 49 years old, meat has subsequently outnumbered its formers with 50%, followed by dairy sources with only half of that figure. Vegetables and pulses has THE lowest percentage with 15% and 10% respectively.
Meanwhile, age groups of 50 years old and above shows a different data with pulses being the highly demanded caloric source with more than 60%, whereas meats, dairy and vegetables were 4 to 5 times below that rate.
Overall, it is clearly seen that the caloric source of intake among British men in three different age groups varies accordingly. Pulses for older adults, meat for middle age group and dairy products for young individuals.
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